![[community profile]](https://www.dreamwidth.org/img/silk/identity/community.png){kind=small}
Breakfast bake
Mar. 4th, 2023 09:59 am![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
ilyena_sylphI made breakfast and it was delicious!
Ingredients:
1 can crescent rolls
3 large eggs, beaten
salt and pepper, to taste
5 slices bacon, cooked and crumbled
1/2 cup mexican cheese blend
applewood salt
Directions:
1. Preheat oven to 375 degrees. Cut parchment paper to size of a cookie sheet and let it wait. Leave the dough in the fridge for now. Unlike me.
2. In a skillet, add eggs and applewood salt, maybe some paprika. Scramble until just underdone (they will finish cooking in the oven). Set aside to cool for a bit.
3. Fry your bacon, drain and crumble/chop into bits.
4. Now open the can of crescents. Roll it out into a large recangle, with the long side facing you, and press all of the seams together. Layer the finely diced up eggsevenly over the cresent roll dough. Then sprinkle the crumbled bacon and shredded cheese evenly over the eggs.
3. Carefully roll everything up longways into a cylinder and press the seams together when you get to the end. Place seam side down on the greased baking sheet.
4. Bake for 9-11 minutes, or until golden brown. Slice and serve warm.
Ingredients:
1 can crescent rolls
3 large eggs, beaten
salt and pepper, to taste
5 slices bacon, cooked and crumbled
1/2 cup mexican cheese blend
applewood salt
Directions:
1. Preheat oven to 375 degrees. Cut parchment paper to size of a cookie sheet and let it wait. Leave the dough in the fridge for now. Unlike me.
2. In a skillet, add eggs and applewood salt, maybe some paprika. Scramble until just underdone (they will finish cooking in the oven). Set aside to cool for a bit.
3. Fry your bacon, drain and crumble/chop into bits.
4. Now open the can of crescents. Roll it out into a large recangle, with the long side facing you, and press all of the seams together. Layer the finely diced up eggsevenly over the cresent roll dough. Then sprinkle the crumbled bacon and shredded cheese evenly over the eggs.
3. Carefully roll everything up longways into a cylinder and press the seams together when you get to the end. Place seam side down on the greased baking sheet.
4. Bake for 9-11 minutes, or until golden brown. Slice and serve warm.